Written by Melanie Kozlan, Four Green Steps
Monday, 29 August 2011 00:00
Meatless Monday: Mushroom Madness!
Mushrooms gained quite a bit of recognition for their sustainable qualities in 2010. Nutrition-wise, mushrooms are a good source of potassium and consist of about 80-90% water, making them very low in calories. Here are some of our favourite mushroom recipes that are quick to make and tasty enough to serve at any event or special dinner.
Stuffed Mushrooms with Tofu and Herbs
Creamy Mushroom Soup
Tempah Portabello Burgers
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