Quick & Easy Gluten-Free Vegan Brownie Recipe

Ingredients:

• 1 cup rice flour
• 1/3 cup cocoa powder
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• Pinch of salt
• 3/4 cup vegan chocolate chips
• 1/4 cup sunflower oil
• 1 tsp vanilla

Directions:

1. Preheat Oven to 350
2. Sift together all dry ingredients. Slowly stir in sunflower oil and vanilla.
3. Mix in chocolate chips
4. Bake 16-20 minutes. Let cool for 1 hour so they have time to settle.
5. Enjoy!

Image courtesy of Creative Commons

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