Ingredients (serves 2-3):

• 125g beetroot, peeled and cut into small chunks
• 2 banana, peeled and cut into small chunks
• 500ml reduced sugar soy milk

Directions:

1. Bring the water in the steamer to a boil. Place the beetroot in the steamer and steam for 10 minutes or until soften. Leave to cool.
2. Combine all the ingredients in a blender and blend until smooth. Chilled or serve with ice.

Source: The Modern Vegetarian

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