Ingredients:

• ½ c. whole wheat flour

• ½ c. flour

• 1 c. whole oats

• 1 c. brown sugar

• 1 t. cinnamon

• 1 t. nutmeg

• 2 t. baking soda

• 1 t. baking powder

• ½ t. salt

• 2 c. peeled, cored and chopped apples pieces (about 2 large apples)

• 1 ½ c. shredded carrots

• 1 c. chopped nuts

• ½ c. dried cranberries (or other dried fruit)

• 2 eggs

• ½ c milk

• ¼ c. oil

Directions:

1. Mix first nine ingredients in a large bowl.
2. Add apples, carrots, nuts and raisins.  Mix separately eggs, milk and oil and add to flour mixture until just moistened.
3. Fill greased muffin tins until about ¾ full.  Bake at 350 degrees for about 20-25 minutes.  Makes about 18 muffins.

Source: Eat. Drink. Better.

Image courtesy of Creative Commons.

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