Pumpkin Curry Hummus

What do we need:

• 1 can of garbanzo beans
• 1/2 cup pureed pumpkin
• 1/4 cup vegetable broth
• 1 tbsp. olive oil
• 1/2 tsp. curry powder
• 1 tsp. Herbamare Seasoning

Steps:

• Puree all ingredients until smooth.
• Enjoy as a spread or as a dip for fresh vegetables.